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Apéritif, the most practiced French ritual.
I remember they served melon and Port and everyone had a great time! Moments like this are stuck in my mind and to this day, I miss the ease of making new connections thanks to this tradition…
Weird Mardi Gras folklore in the Ch’ti region.
There is so much folklore and tradition around the carnivals. These promote a strong sense of belonging and community still very present in Europe.
Making bonebroth at home
Chicken is the glue to our family’s menu! I usually roast 2 each week and often use the leftover meat in a recipe from home called “vol-au-vent” (Fly to the wind).
The Magical French Holidays of My Childhood.
The holiday feasts are one of my top pleasures in life. Let me tell you that as much as I do love giving and receiving gifts, there is nothing more exciting than tasting the wonderful delicacies of the season.